Crispybread “Carasau” is a typical Sardinian bread that looks like a round, thin, crispy pastry made of durum semolina flour, water and salt.
Thanks to its versatility, it is a valuable ally at the table, matches perfectly with cheeses and salamis. It is ideal for the preparation of quick and delicious snacks and appetizers, both sweet and salty.
A simply bread with a complex preparation which needs skilled hands. The crispy bread of Fratelli Carta is produced with the aid of state of the art machineries that put into practice the ancient procedures in the respect of the tradition. Thanks to its limited  caloric intake, this product is particularly suitable for a healthy and balanced diet.